PASSITO VENETO I.G.T
“Carmenos” is made from a blend of semi-dried Carmenère and Oseleta grapes (an ancient and rare indigenous Veronese variety). The label, with its stylized vine shoot and doves, was inspired by a fresco in what used to be the tasting room in our 16th century villa. Carmenos is an elegant and harmonious wine, with rich black cherry, bilberry and chocolate notes. It has a long, faintly spicy finish. Drink it with desserts (dry pastries in particular); it is also delicious with dark chocolate.
50% Oseleta – 50%Carmenère