I chose this recipe because it is one of my favorites and also because it goes well with our historic Soave white wine which thanks to its versatility, lightness and richness of vegetable and mineral aromas together is a combination that knows how to integrate well with cereals and vegetables tasty.

// Wine and food

Today we celebrate #carbonara day for a tasty recipe called ‘carbonara’ spaghetti with bacon, eggs and parmesan!

We advise to match it with our SOAVE wine which, thanks its freshness and minerality knows how to balance the ingredients of this beloved food so well.

Villa Buri Tessari is awarded among the Venetian Villas.

We are in the heart of the Soave d.o.c. wine zone, a step away from Verona and Venice.

2019    La CAPPUCCINA  Soave  The 2019 Soave is spicy and fresh with a display of lemon zest, kiwi and hints of ginger. Its textures are silky, casting ripe orchard fruits offset by minerals across a medium-bodied frame. This cleans up beautifully with hints of sour citrus and an almost salty feel throughout the finale.

The history of our family of winegrowers among the illustrious builders of Monteforte d'Alpone in "The 98 municipalities of Verona". Surf and find the interview to Elena, spokesperson for the Tessari family, from the 8th minute of the following link:

We trust in our future! 
We will return to travel.
We will return to feed on beauty, culture and experiences. ✨
We will all come back to celebrate.
We will return to toast together. 

Our best wishes to you and your families!